Name: Water Kefir, Raspberry Lemon Ginger
Brand: Wildly
SKU: WKRLG350/4
Price: 32.0 NZD
Availability: InStock

Select Size

350ml (4 Pack)

750ml (2 Pack)

350ml (6 Pack)

750ml (6 Pack)

Sparkling Probiotic, Water Kefir, Raspberry, Ginger & Lemon

Wildly Water kefir is a delightful fermented, live cultured, naturally sparkling beverage.

Very low in sugar, less than 1 gram of sugar per serving, and made with real fruit, no additives, or artificial flavours, and no force carbonation!

Made in the Wildly fermentary on the Matakana Coast of New Zealand.

Keep in the fridge, and use within a week of opening. Being a living and alive beverage the shelf life is not long, it will arrive to you with anywhere between 6 and 12 weeks shelf life, unopened.

Serving suggestion:

Drink me straight or for a grown up cocktail pour me over ice, add a nip of your favourite spirit with a slice of lemon.

Naturally dairy and gluten free. Plant based.

Ingredients: Artesian alkaline water, raspberry flavour (whole raspberries, alkaline water), cold pressed ginger, fresh lemon, dried figs, dried dates, sugar, molasses, water kefir culture.

GLUTEN FREE

DAIRY FREE

VEGAN

Key benefits

Prebiotics & Probiotics, Done the Real Way

Every jar and bottle we make is naturally packed with prebiotics and probiotics, created through wild fermentation. Together, they feed, grow, and balance your gut’s ecosystem — supporting better digestion, immunity, and overall wellbeing.

Probiotic Substitute

Our water kefir could be taken in place of a broad spectrum probiotic.

Immune Boosting Hydrator

Water kefir is hydrating, amazing for balancing the microbiome and boosting overall immunity.

Naturally Sparkling

Naturally sparkling like champagne (as opposed to force carbonated) We use only real ingredients to flavour our water kefir no “flavours” no fake “natural flavours” real ingredients only.

Perfect Alcohol Alternative or Mixer

Our water kefir can be enjoyed as an alcohol alternative or enjoyed as a mixer with your favourite tipple.

Wild fermented |

100% plant-based |

Real fruit + veg |

Billions of live cultures |

No preservatives |

Small batch, handcrafted in NZ |

Backed by real fermentation science |

Ridiculously tasty |

Gut health doesn’t start in a lab. It starts wild.

Fermented the real way, by nature and people, not machines.

Scientifically rooted

Crafted with wild fermentation and live cultures, not lab-made shortcuts. Backed by real fermentation science to nourish your gut, naturally.

Packed with pre + probiotics

Each jar or bottle is teeming with billions of live cultures and plant-based prebiotics to feed your good gut bugs and help them thrive.

High in natural fibre

Fermented veggies and fruit = fibre-rich goodness. Every serve helps support digestion and keeps things moving the way nature intended.

No fake stuff EVER

Zero artificial sweeteners. No preservatives. No weird additives. No carbonation. Just whole ingredients, slow-fermented for flavour and function.

Ridiculously tasty

All the amazing flavours you love. Every bite or sip is made with real fruit, real veg, and a whole lotta Wildly love.

Delicious and really good for you!

I purchased the mixed kimchi and kraut pack, all three probiotic boost shots, and a 4-bottle pack of the passion fruit mango and lime kefir water. I absolutely love them all - especially the immune boost and clarity & focus (I like the ‘kick’!). I shall definitely order some more and probably will do the subscription. The kimchi is delicious - not too ‘strong’ and so are the krauts. Gonna try some of the other kefir flavours too. 5 stars for sure

AMAZING

I've been having both the keffir and the kraut and these products are just so good

Happy and Healthy

My husband and I have been taking the probiotic shots immune boost and haven’t been unwell all winter. Typically my husband will get several colds during Winter and has had a free run this year. Highly recommend trying it.

Absolutely Delicious!!!

We were so impressed with everything about our first order! We live rurally and the eco packaging (reusable too!) kept everything cold on the longer journey. The Kimchi and Sauerkraut are by far the best we have tasted, way better than we can make ourselves and a lot tastier than any found in the supermarket! These jars are staples in our family’s weekly meals, and our young children love the colours, textures and tastes!